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July 30, 2015 »  Featured Videos
 
     
Compounds to remove copper, boost aromatics
Enartis Vinquiry has two new blends of the co-polymer PVI/PVP, yeast derivatives with immediately available mannoproteins, sulfur containing amino acids and oligopeptides that can be added at the onset of fermentation to white and rosé wines to remove copper and boost aromas. READ MORE

ATP offering Seital/SPX Centrifuges
American Tartaric Products is now offering the SPX/Seital line of centrifuges. READ MORE

Full-bottle sleeve by Maverick
Maverick Enterprises Inc. now offers full-bottle sleeves that provide for a complete package design without etching or labels. READ MORE

Liners for ROPP closures
Tekni-Plex, Inc. has engineered a new laminated aluminum foil/foam barrier liner for roll-on pilfer proof (ROPP) wine closures. READ MORE

System for water treatment, reuse
Cambrian Innovation’s EcoVolt Membrane Bioreactor (MBR) employs a polishing process that removes more than 99% of pollutants and solids, enabling water re-use on site.  READ MORE

Bird repellent approved in California
The liquid bird repellant Avian Control is now registered for use on wine grapes and other fruit in California. READ MORE

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