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COVER STORY
Viagra for Barrels
How oak alternatives bring new life to old barrels, add texture in fermentation and spice up neutral tanks
by Paul FransonGROWING & WINEMAKING
Concrete, Plastic and Steel
New options in tanks help winemakers customize their cellars
by Alan GoldfarbEncapsulated Yeast Revisited
It finds a niche in dessert and sparkling wines
by Tim PattersonGrower Interview GARY FRANSCIONI
Secrets from Santa Lucia Highlands
by Laurie DanielOAK ALTERNATIVES
Cellar Confidential
How real but anonymous winemakers use oak alternatives
by Tyler ThomasOak Alternatives Suppliers & Offerings
by Wines & Vines StaffDepartments
Editor's Letter
Making Money the Hard Way
by Jim GordonFeedback
Thought-provoking commentrary from Wines & Vines readers
Faces & Forums
Meeting draws record numbers from Northwest
by Peter MithamViewpoint
Considering false precision, calories and increased cost to wineries
by Bill NelsonNewsbriefs
Suppliers, People, Marketing, Events, Regional
Columns