Windsor, Calif—Sonoma-Cutrer Vineyard released the winery’s first Sauvignon Blanc as the third offering in its "Winemaker's Release Series." The winery’s director of winemaking Mick Schroeter made the wine with grapes from the Shone Farm, Mirabelle Vineyard, Wood Vineyard and Bevill Family Vineyard in the Russian River Valley. "By selecting four unique Russian River Valley vineyard sites and combining tank and barrel fermentation, we were able to showcase the vibrant character of Sauvignon Blanc in our signature style,” he said.